Easy Blackberry Cobbler with Brown Butter Topping

Journey into the heart of summer with this luscious blackberry cobbler. With every bite, you’ll be greeted by the sweet tartness of ripe blackberries, beautifully complemented by a crispy, golden brown butter topping. This dessert is nostalgia and warmth served in one dish.

Ingredients:

For the Filling:

4 cups fresh blackberries 🫐, kissed by the sun
1 cup granulated sugar, for that sweet embrace
2 tbsp cornstarch, the perfect thickener
Juice and zest of 1 lemon 🍋, for a zesty punch
For the Brown Butter Topping:

1/2 cup unsalted butter, to be transformed into golden magic
1 cup all-purpose flour, the canvas for our topping
2/3 cup granulated sugar, the sweet sprinkle
1 tsp baking powder, our rising star
A pinch of salt, to balance and enhance
3/4 cup milk 🥛, for that soft touch
Steps to Culinary Bliss:

Ingredients:

For the Filling:

4 cups fresh blackberries 🫐, kissed by the sun

1 cup granulated sugar, for that sweet embrace

2 tbsp cornstarch, the perfect thickener

Juice and zest of 1 lemon 🍋, for a zesty punch

For the Brown Butter Topping:

1/2 cup unsalted butter, to be transformed into golden magic

1 cup all-purpose flour, the canvas for our topping

2/3 cup granulated sugar, the sweet sprinkle

1 tsp baking powder, our rising star

A pinch of salt, to balance and enhance

3/4 cup milk 🥛, for that soft touch

Steps to Culinary Bliss:

Berry Prep: In a mixing bowl, caress the blackberries with sugar, cornstarch, lemon juice, and zest. Let them mingle and set aside.

Golden Elixir: In a saucepan, melt butter over medium heat. Continue cooking until it turns a golden brown hue, wafting a nutty aroma. Set aside.

Topping Time: In a separate bowl, whisk together the flour, sugar, baking powder, and salt. Slowly stir in the milk until combined. Now, pour in the browned butter, blending until a smooth batter forms.

Assembly: Pour the blackberry mixture into a greased baking dish. Drizzle the brown butter batter over the berries, ensuring an even spread.

Bake to Perfection: In a preheated oven at 375°F (190°C), bake for 35-40 minutes. Look for a golden crust and bubbling berries.

Rest & Relish: Allow the cobbler to cool slightly. Serve warm, perhaps with a scoop of vanilla ice cream 🍨, and let the flavors transport you

Related Posts

I was in this company for 10 years. One day, my son became very sick, and I texted my boss.

As the officer handcuffed me, confusion swirled in my mind like a thick fog. My heart pounded against my chest, and I struggled to comprehend what was…

Jennifer Aniston grew up in destabilized home and learned to forgive cruel criticisms from model mom

Looking at Jennifer Aniston’s success, it’s easy to think she had an incredible childhood that paved the way for a perfect life. The 54-year-old is blessed with…

Dad gets massively shamed for putting leashes on his 5-year-old quintuplets

Jordan Driskell, a 31-year-old father of five-year-old quintuplets, has attracted criticism for using child leashes to manage his energetic children. Raising five kids of the same age…

The whole internet coIIaborated to determine what this kitchen tooI was

The whole internet collaborated to determine what this kitchen tool was. The mixer with rotating parts was patented in 1856 by Baltimore, Maryland, tinner Ralph Collier. This…

An excellent device that was put to use and was great for outdoor activities like camping

The Vintage Sandwich Toaster: History, Usage, and Legacy A Brief History The vintage sandwich toaster, also known as a pie iron or jaffle iron, has an intriguing…

Visual test: Only those with truly perfect eyesight can find all 5 planes hidden in the image

Every day, our eyes undergo a significant amount of stress; screens, lights, and colors can seriously damage our vision. So, it’s important to keep them trained to…